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Food and Cooking in Plum Village

Wake Upper Marek from Poland is a passionate cook and currently serves the Sangha in Plum Village as the kitchen coordinator in Son Ha, one of the monks’ residences. In this interview, he shares practices to bring mindfulness into the kitchen and a diet that serves ourselves as well as our planet.

At the Foot of the Mountain

By Brother Dao Bi At the foot of the mountain, there is a stream. Take the water from the stream and wash yourself, and you will be cured. I...

Making of an Online Temple

Here's a little film I made about our crazy construction project in Son Ha Temple, Plum Village, this Spring. A lot of joy, brotherhood,...